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Month: December 2019

EFG Cambodia Offers New Food Safety Training

Posted on by Anita Kuo

December 24th, 2019 Phnom Penh – Ensuring food safety benchmarks are met and exceeded, TPC of EFG Cambodia held a food safety training at RMAC headquarters, led by a qualified trainer from Ecolab.

17 participants from TPC, including training managers, area coaches, store managers and other operators received the three-hour course on food security. They were given a refresher on food safety standards and actionable food safety management techniques.

EFG Cambodia these courses to increase customer confidence in food safety and build their trust.

EMCAT Held Christmas Performance at Phnom Penh International Airport

Posted on by Anita Kuo

December 23rd, Phnom Pen 2019 – A group of children from Don Bosco organization in Cambodia are performing Christmas songs in Phnom Penh International Airport, at both landside and airside. Every year, EMCAT is offering these children the opportunity to perform and cheer the crowd of passengers arriving or leaving the city. A moment of happiness was shared with everyone and appreciated by the travelers, their families and the airport staff alike.

The Pizza Company Holds the 2019 Excellence Award

Posted on by Anita Kuo

December 17th, 2019 Phnom Penh – The Pizza Company held its 9th consecutive Pizza Excellence Award, bringing staff from all 34 stores across Cambodia to The Pizza Company World Bridge Arena, where teams competed in a final round for the 2019 Excellence Award title. 

The Pizza Excellence Award was initiated to promote team bonding, form strong company culture, and most importantly, facilitate 100% customer satisfaction. Teams are tested on how well they can follow high standards of operations in all areas including dough making, pizza making, pasta making, appetizers and drinks preparation, and customer service for dining in, take-away, and home delivery.

“At The Pizza Company, we take pride in bringing joy to every one of our customers. This excellence award recognizes the hard work our teams put in each day to deliver the highest customer satisfaction. Over the years, we’ve witnessed the growth of this awards in tandem with the marked growth of our team. We’re very proud of the work everyone has put in to make this happen,” said Virak Tep, General Manager of EFG Cambodia.  

Teams of nine, comprised of a restaurant manager, host, cashier, customer service, dough maker, pizza maker, appetizer maker, pasta cook and delivery man, from seven cities trained for months before the competition. Team members are carefully selected from each restaurant – they must exhibit leadership skills, are a proven key player who excels in standards of operations and demonstrate that they are the best resource for internal promotion when needed.

Results of the competition are:

  • The Pizza Excellence Award 2019 – The Pizza Company Phnom Penh Thmey
  • Best Dough Maker 2019 – The Pizza Company ATC Siem Reap
  • Best Pizza Maker 2019 – The Pizza Company Attwood
  • Best Service 2019 – The Pizza Company Steung Meanchey
  • Best Delivery 2019 – The Pizza Company Preak Leab

This year’s award was one of the most exciting ones to date, with the teams bringing fresh energy and new skills to the table.

EFG Celebrated Its 6th Family Fun Day

Posted on by Anita Kuo








December 14th, 2019 Phnom Penh – EFG Cambodia celebrated its annual ‘EFG Family Fun Day’ with a relaxing getaway at a resort outside Phnom Penh joined by over 150 employees and their children.

Since 2014, EFG Cambodia has been treating employees and their loved ones to a day full of pampering and fun, as a way to bring families together and thank employees for the hard work they do year-round.

“At EFG, we emphasize employee wellness and a healthy work-life balance. This annual tradition is one of the ways we like to say thank you to our employees – it’s a joy watching everyone come together, connect and unwind for a day,” stated Virak Tep, General Manager EFG Cambodia.

At the start of this event, everyone headed to a pagoda near the resort to make merits by offering monks The Pizza Company pizza and Krispy Kreme doughnuts while receiving lessons and words of wisdom. Making merits is an important part of Buddhist culture and is considered a virtuous way to start the new year.

Once at the resort, EFG set up games and activities and a full spread of food for everyone to indulge in. Fun being the highlight, EFG Family Fun Day is also an opportunity for families to connect and for everyone to get to know their colleagues better.

As EFG puts the spotlight on healthy work-life balance, more activities promoting wellness will be coming throughout 2020.